Packed with flavor, yet delicately spicy. Enjoy these Krinos Pepperoncini peppers as a crunchy indulgence. Pepperoncini is an eye-catching garnish that adds texture and a pop of color to your fresh deli sandwiches, salad bar offerings, or nacho toppings. They go great with Greek and Chef’s salads, and are also delicious as cold antipasto. They are packed in a vinegar brine that consists of water, vinegar, salt and sodium metabisulfite (to retain color). To make them a little less salty or spicy, just rinse before use.
PACKED IN VINEGAR BRINE - They are packed in water, vinegar, salt and sodium metabisulfite (to retain color).
READY TO EAT - Pepperoncini can be served straight from the jar or rinsed to reduce their saltiness.
ADD TEXTURE – Incorporate texture and color to salads, sandwiches, platters, pizza, rice, or pasta dishes.
SPICY & CRUNCHY – Great addition to have in the fridge to add a small kick and crunch to your favorite meals.
CONTAINS - Rich in antioxidants, low in calories, and contains no trans fats or cholesterol & it's Kosher!